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All Vegan Products Made In Japan | Available Only In Singapore | Islandwide Delivery

Organic Brown Rice with Organic Adzuki Beans (Red Beans) 160g | Ready-to-eat

Organic JAS Certified Active Germinated Brown Rice Using 100% Japanese Brown Rice

- Sweet and nutty flavor of red beans
- Rich in vitamin B, protein, fiber
- Original sweetness of grains and the chewy texture

The organic brown rice, organic mochi brown rice and organic red beans are carefully cooked in a pressure cooker. Use traditional Japanese sea salt "Umi no Sei". It is ready to eat and can also be used as portable food.

Preservation Method:
Store at room temperature away from direct sunlight and high temperature and humidity

How to use
Method 1 (With boiling water):
Put the container in boiling water with the surface facing down and heat it on medium heat for about 15 minutes.

Method 2 (With microwave):
Peel a little bit of the lid or make five holes on the surface and heat the container with 500w for 1 minute and 30 seconds

Ingredients :
Organic brown rice (from Akita / Yamagata), organic mochi brown rice (from Toyama / Akita / Yamagata), organic azuki beans (from Hokkaido), salt (Umi no Sei)

Allergen :

291kcal / 160g