Instant vegan sweet soup made from vegetables and brown rice
This soup is made of 4 types of vegetables cultivated in Japan and organic brown rice. The flavours of vegetables and brown rice are well blended. It is not seasoned with salt or MSG.
No sugar is added, yet ideal for those who craving sweets. With this instant soup, you can enjoy your vegan meal in less than 10 minutes.
How to use
With boiling water
Put the package in boiling water and heat it for 3 minutes.
Or
With microwave oven
Transfer the contents to a heat-resistant container and heat it with 500W heat it for 2 minutes, or 600W for 1 minute and 30 seconds.
Or
Enjoy it as it is without warming it.
Preservation Method & Cautions
Avoid high temperature and humidity, and keep it at room temperature.
Enjoy on the same day after opening.
Ingredients
Specially cultivated pumpkin, carrot, cabbage, onion (Japan), organic brown rice (Japan)
Allergen
Nothing
Nutritional Info Per serving
Carbohydrate 4.6g
Protein 0.4g
Sodium 22mg
Fat 0g
Calories
20kcal/serving
Weight
200g (1 serving)
