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All Vegan Products Made In Japan | Available Only In Singapore | Islandwide Delivery

Vegan Pasta Sauce (Carbonara) 140g | Easy-to-cook

$8.20 $9.90

Vegan Carbonara-style Pasta Sauce is made from vegetable ingredients with a rich taste like cheese

- Use smoked onion to create a deep flavor
- No egg and dairy free
- No sugar, chemical seasoning added

Homemade smoked onions are added to the soy milk-based cream sauce to create an appetizing flavor. Serve with warm and freshly boiled pasta. It goes well with any pasta meal, especially with our fresh chewy pasta series.

Preservation Method:
Avoid high temperature and humidity, and keep it at room temperature.
Enjoy on the same day after opening.

Take note that hot ingredients and sauces may splash when removing the plastic wrap.

Benefits : 

Method 1 (With boiling water):
Put the package in boiling water and heat it for 5 minutes and enjoy it with freshly boiled pasta.

Method 2 (With microwave):
Transfer the contents to a heat-resistant container and heat it with 500W for 2 minutes, or 600W for 1 minute and 30 seconds.

Raw materials/soy milk (Japan), specially cultivated onions (Japan), red paprika (Japan), smoked onions [onions (Japan), olive oil, Pepper , Salt], Wheat flour (Japan), Granular soy protein, Olive oil, Sweet corn powder (Japan), Coconut milk, Pumpkin paste (Japan), Salt (sea spirit), miso, organic paste, yeast extract, maple sugar, black pepper, grated garlic (Japan).

Allergen :

Soybeans, wheat

Nutrition Info:

Per serving:
protein: 4.9g,
fat: 5.2g,
carbohydrates: 11.5g,
Soybeans: 640mg,
sucrose: 1.9g,
salt equivalent: 1.6g


Calories :