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All Vegan Products Made In Japan | Available Only In Singapore | Free Delivery Above $50

Germinated Brown Rice Risotto (Soy Milk, Mushroom) 180g | Ready-to-eat

$5.90 $7.90

Organically active germinated brown rice cooked with a soy milk base, 3 types of mushrooms and seasoned vegetable bouillon


- Does not contain oil
- Sugar free
- Enjoy the Risotto by simply warming it up


Germinated brown rice is considered a type of whole food and contains a considerable amount of nutrition and bioactive compound. You can eat it as it is, but it will be more delicious if you warm it. It goes well with any vegan dish.

Preservation Method:
Avoid high temperature and humidity, and keep it at room temperature.

Enjoy on the same day after opening.

Cautions:
Take note that hot ingredients and sauces may splash when removing the plastic wrap.

Benefits : 

Method 1 (With boiling water):
Put the package in boiling water and heat it for 5 minutes.

Method 2 (With microwave):
Transfer the contents to a heat-resistant container and heat it with 500W for 2 minutes, or 600W for 1 minute and 30 seconds.

 

Ingredients : Organic germinated brown rice (produced in Akita), soy milk, onions, enoki mushrooms, corn, maitake mushrooms (Japan), mushrooms, vegetable bouillon, wine, salt (sea spirit), pepper

Allergen :

Soybeans, wheat

Nutrition Info:

n/a

 

Calories :

97kcal/serving