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Quick Vegan Recipe: Tomato Spaghetti Sauce Recipe with Western Style Dashi

Quick Vegan Recipe: Tomato Spaghetti Sauce Recipe with Western Style Dashi

Servings size:   1 jar of 350ml


Cuisine Tags: vegan, pasta, lunch meal


Ingredients:

  • 1 bag of vegetable bouillon
  • 200 ml of tomato juice (unsalted)
  • 3 tablespoons of mixed vegetables
  • 10 spaghetti
  • An appropriate amount of dry basil

Instructions:

  1. Cut the ingredients into bite-size pieces. Pour hot water into the soup jar and keep it warm for about 5 minutes without covering.
  2. Throw away the hot water and put the ingredients into the soup jar. Cover it up and keep it warm for more than an hour.

Pro Tips:

  • If the soup jar is warmed up beforehand, it can be done at lunchtime.


Recipe By: Certified Cooking School Lima Instructor, Chieka Atsuta

 

Related Product(s):

 
Western Style Soup Stock, Dashi (Vegetables) 8 servings Japanese Fresh Chewy Pasta (Spaghetti) 100g x 2 | Easy-to-cook Japanese Fresh Chewy Pasta (Fettuccine) 100g x 2 | Easy-to-cook

 

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