Left Continue shopping
Your Order

You have no items in your cart

You might like
Product
$10.00
Add to cart
All Vegan Products Made In Japan | Available Only In Singapore | Islandwide Delivery
Delicious Vegan Recipe: Daikon Bettarazuke (Japanese Pickled Radish)

Delicious Vegan Recipe: Daikon Bettarazuke (Japanese Pickled Radish)

Cuisine Tags: Vegan, vegan snack


Ingredients:

  •  100g daikon radish

<A>
  • ½ tbsp of Japanese-style soup stock (powder)
  •  1 tbsp of Amazake (concentrated type) / 1 tbsp of sake & 2 tbsp of vinegar
  •  1 tbsp of salt koji  / salt

 

      Instructions:

      1. Put the radish in a resealable plastic bag and add some salt into the plastic bag and rub well.
      2. Squeeze the excess moisture out of the radish.
      3. Pour all the ingredients of <A> into the plastic bag and mix well.
      4. Remove the air from the bag and close it.
      Pro Tips:
        • It tastes better if you leave it for 30 minutes to half a day;
        • The pickles are delicious with just vegetables and salt. And yet, if you add a little bit of the dashi product, it will taste better and be easier to eat. 
        • In a recipe that calls for one teaspoons of Salt Koji, you can substitute with one teaspoon of saltYou can also substitute one teaspoons of Amazake with one teaspoon of sake and two teaspoons of vinegar.

        Recipe By: Cooking School Lima Certified Instructor Chieka Atsuta

           

          Related Product(s):

          Japanese Concentrated Kelp Soup Stock 60g | Ready-to-eat

          Related Posts

          Vegan High Protein Snacks: Crispy Roasted Chickpeas
          Vegan High Protein Snacks: Crispy Roasted Chickpeas
          Roasted chickpeas are a delicious high-fiber and high protein snack. They're oven-roasted and seasoned to taste with das
          Read More
          Vegan Immune-boosting recipe: Japanese Rice Bowl with Burdock, Carrot and Tofu (Koya-dofu)
          Vegan Immune-boosting recipe: Japanese Rice Bowl with Burdock, Carrot and Tofu (Koya-dofu)
          Tofu, burdock root, Shiitake mushrooms, carrot and more are simmered in a sweet, umami sauce and served over a generous
          Read More
          Healthy Vegan Recipes That Are Totally Crave-Worthy: Vegan Onigirazu Sushi Sandwich
          Healthy Vegan Recipes That Are Totally Crave-Worthy: Vegan Onigirazu Sushi Sandwich
          This onigirazu is quick and easy, and will make for a perfect lunch or snack to take with you to satisfy those sushi cra
          Read More